The best things come in small packages
An exciting new venture in Plymouth's oldest building . Small plates of delicious, tasty, quick food, created by Chef, Ben Palmer, using the best quality ingredients with a different twist to accompany our amazing drinks.
Formerly The Greedy Goose, Platos is husband and wife team Ben & Francesca Palmer's 'Covid baby’. Chef Ben is also the owner of the Michelin Bib Gourmand awarded Sardine Factory Restaurant in Looe.
Platos, the newest concept for Plymouth is set around serving tasty small plates with a nod to the Spanish tapas style, you can eat as much or as little as you like, ordering as and when you want, enjoying the ambiance created by Plymouth’s oldest building, Prysten House, tucked away between the city centre and the barbican.
The building alone creates a very special & truly magical ambience, with it’s very own fine water well and stunning courtyard, it’s a great spot for you to come and enjoy Plymouth's new small plates restaurant. The food is simply tasty with a delightful selection of dishes, accompanied by a great wine and cocktail list, to ensure you can make the most of your visit.
Now open for outdoor dining - reservations can be made via the website www.platosplymouth.com we look forward to welcoming you to Platos soon!
Finewell Street | Plymouth | PL1 2AE